They’re also generally less expensive upfront than high-end gas or electric models. They offer that classic smoky flavor and high heat that’s ideal for searing meat. Charcoal Grillsįor the purist, charcoal grills are where it’s at. However, they rely on electricity, so they’re not as portable as other types, and you’ll need to be near an outlet. While they don’t offer the traditional grilling experience or flavor, they are unmatched in ease and cleanliness. They’re also incredibly simple to use: just plug in and go. Electric GrillsĮlectric grills are the height of convenience, especially for people with little outdoor space or city dwellers who must adhere to laws banning open flames on balconies. The trade-off? Some say gas BBQ grills don’t impart the same flavor as charcoal. If you have access to a natural gas line, they can be even more convenient and cost-effective, though propane tanks offer the flexibility to grill anywhere. Cleanup is usually straightforward, with less ash and residue than charcoal BBQ grills. They’re great for the griller who wants to come home from work and have dinner on the table without a lot of fuss. They heat up quickly, are easy to adjust, and can be ready to cook in no time. Gas grills are all about convenience and control.

Napoleon grill